We’re back!

Jen Saffron and her lovely team at Sprezzatura Café in Millvale will be preparing tasty charcuterie boxes using locally-sourced ingredients and including samples of a few wines by some favorite women winemakers around the world.

After you purchase your ticket using the below link, you can swing by Sprezzatura’s Millvale location between the hours of 4:00 and 6:00PM on Sunday March 14 to collect your kit, then sign onto the class at 6:30PM on BlueJeans. This is the regular way I teach my classes, and I’ll send over the login details via email before we’re set to begin, so ensure the email address that you use when purchasing is the best at which to contact you!

Keeping with the theme at hand, you’ll sample a few wines, and we’ll chat about your other favorites, too — just keep in mind that you’re only going to be having tasting size pours, so if you’d like more to enjoy while we chat, that’s up to you. :) Feel free, of course, since that’ll just add to the discussion! By the way, we’ll also be having a very special guest (one of the winemakers!) in session, so you won’t want to miss it.

Use the link below to book your $40 ticket, keeping in mind that it’s located under ‘Specials’: